Our
gourmet
Worlds
At Paticeo, our different brands with complementary expertise can satisfy the desires of all gourmets, at any time of day and wherever they are.
Our 4 brands
There's something for every gourmet!
- 1968A story of Pound Cake: A pastry chef set up a pound cake production unit in the basement of his home, under the Ker-Cadélac brand.
- 1970Time for Madeleines! Building on the success of its pound cakes, Ker Cadélac added all butter Madeleines to its range of pastries.
- 2015Ker Cadélac goes red: After several decades with the same branding, Ker Cadélac updated its packaging and its logo, with Miss Cadélac, the mascot, has been reasserted.
Creators of madeleines since 1896
- 1896The first Colibri biscuit factory: Creation of the Biscuiterie Sire de Pons. Madeleines are handmade and sold outside the train station.
- 1922A new biscuit factory: Baker Daniel Faure created the Petit Colibri biscuit factory. With the aim of creating pastries as light as the Hummingbird.
- 2017The Hummingbird flies again: The brand rose from the ashes with a new identity: Maison Colibri. New recipes for madeleines were created.
Patisseries with character since 1949
- 1949The beginning of a long story: René and Marie take over the family bakery in Roudouallec, creating the “Gâteau Breton” and the pound cake, which are delivered by “estafette”.
- 1991The spotlight shines: Le Guillou gives Claudio Chiappucci his weight in cakes during the Tour de France, making headlines in the media and appearing on TF1.
- 2015Beyond the borders of Brittany: Le Guillou expanded and conquered non-Brittany populations by extending its pastries of character beyond Brittany.
French craftsmanship, accessible!
- 2019Merger of two brands: The two brands Breton Gourmand and Coathalem merge to create the Pâtisserie Tradition brand.
- 2020A new look: The brand's visual identity has been modernized, and its positioning has been enhanced to establish it as a distinct brand.
Paticeo,
Creator of
yourtreats
At Paticeo, we like to work in a co-creation approach. By listening to your needs, we can develop products that suit you.
At Paticeo, we design and manufacture quality products to give you moments of pleasure at every stage of the day. To accompany you at every moment of your life, our varied recipes satisfy the desires of gourmets everywhere. Proud of our expertise, we are committed to offering sustainable food, by selecting quality ingredients and guaranteeing a safe, environmentally-friendly production process. We place the well-being of our employees at the heart of our values, ensuring friendliness, commitment and trust at every level of our organisation and with all our partners.